Easter
Belgian Saison “Farmhouse Ale”
7.4
I45
Light tawny
AWARDS
1999 Highly Recommended Beverage Testing Institute
2002 Silver Medal Indiana State Fair
DESCRIPTION
Belgian Style Farmhouse Ale brewed with Corriander, lavender,
Chamomille & Rose Hips-3Different Belgian ale strains of
Yeast are used in the brewing process
AWARDS
1999 Highly Recommended Beverage Testing Institute
2002 Silver Medal Indiana State Fair
